Somewhat healthy,somewhat intoxicating (I add cointreau to the glaze and serve with whiskey whipped cream)and scoring 3/10 on the effort scale and 10/10 on the impressive scale this recipe is a keeper....Laurie!
Monday, February 15, 2010
The Misunderstood Flan
Again last night I found myself defending the beauty and versatility of the undervalued fruit flan
Somewhat healthy,somewhat intoxicating (I add cointreau to the glaze and serve with whiskey whipped cream)and scoring 3/10 on the effort scale and 10/10 on the impressive scale this recipe is a keeper....Laurie!
Somewhat healthy,somewhat intoxicating (I add cointreau to the glaze and serve with whiskey whipped cream)and scoring 3/10 on the effort scale and 10/10 on the impressive scale this recipe is a keeper....Laurie!
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